现代微生物学的奠基人，法国人LOUIS PASTEUR 这样评价葡萄酒：”葡萄酒是世界上最美丽，最卫生的饮料”。 以他对细菌和微生物的研究，给予这样的评价应是有一定根据的。事实上，已有大量的研究和实验表明葡萄酒有益于健康，这里仅罗列一下主要观点：
- 净化血管，降低胆固醇含量。
- 预防溃疡。
- 防止癌症。
- 抑制中风。
- 降低心脏病的危险。
- 良好的镇静剂，排忧解乏。
再列举一些有关葡萄酒有益健康的说法：
- 葡萄酒可以美容
“For the vines, resveratrol acts like an antibiotic to protect the vines from fungus; for skin, it firms the surface, improves elastricity and stimulates cell multiplication.” — Skin care for wine lovers, Toronto Star, May 21, 2004
- Research scientists in North Carolina have announced discovery of how a chemical found in red wine helps to fight cancer. — CNN, June 2000
- (WebMD) — Whatever the cultural benefits of wine, one question intrigues both researchers and consumers: Is wine good for the heart? Several studies have shown that drinking a glass or two with meals may indeed help to protect against heart disease. — CNN, July 1999
- Virginia scientists say they have discovered how red wine in moderation can provide some health benefits. — www.medlineplus.gov/
但是，葡萄酒并非能解决所有的健康问题，有些人是不能喝酒，甚至是葡萄酒的。建议你咨询你的健康顾问。这里有一些比较好的葡萄酒与健康的网站，告诉你正确的葡萄酒饮用方法。
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